Food

International beer and pizza day

Celebrate and honor the food & drink combo that is existing over centuries on the International Beer and Pizza Day
Read more

We’re loving this take on a fruity summer salad… yum!

The Stone Fruit season is well on its way and what better to celebrate long summer days than with fresh and delicious peaches, plums and nectarines that bring colour and vitality to any dish as well as any table.
Read more

The best macaroni and cheese recipe EVER

In our vocabulary, a good helping of old fashioned macaroni and cheese is the best cure for a broken heart, the best celebratory dish, or just for those days you’re craving cheesy goodness! This is by far our favourite recipe.
Read more

We love this Rosé wine to celebrate spring

Warmer days are here. Hooray! And we’re celebrating with the very best, prettiest Rose we can find.
Read more

Chef Harry Coetzee shares his top spring recipes

Spring calls for fresh, vivid and tantalising food to celebrate the warmer weather. One of our favourite Bloem chefs, Harry Coetzee (head chef at the Royal Fischer Hotel), shares his favourite spring recipes with us.
Read more

Double the pleasure

Two wines. Two gold medals. Two reasons to celebrate.
Read more

A trio for the girls

Pretty pink bubbles, chick lit reads. We’re in for a good week!
Read more

What’s on the menu? Delectable dishes at our favourite Bloem restaurants

Winter… soup, stews and hearty food… yes please! We rounded up the yummiest bites from Bloem’s favourite restaurants to chase away the winter blues.
Read more
 

Sing Your Way To LA!

Pre-book your tickets to the smash hit sequel, Pitch Perfect 2 and stand the chance of winning a Contiki trip for you and your bestie!

is a national brand of premium free magazines available in centres across the country.

Click here


to see other Get It magazines in the network.